I don't measure... (sorry)
In a small sauce pan heat over medium
- Some almond butter
- dash of mirin, if you don't have any, you can just skip the mirin and use a sweet apple juice or pineapple juice instead of adding water to this mix
- some water
- some chili garlic sauce - I use the brand from Vietnam and has got the rooster on the jar. I LOVE this stuff!
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